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Healthy Chocolate Brownies
There's nothing quite like a delicious chocolate brownie, but store bought ones tend to be full of sugar, refined flour and loads of fat. So, here's a recipe for no flour, no wheat, no gluten brownies. Enjoy making them!
Healthy Chocolate Brownies Recipe
These brownies are truly delicious, but make sure to wait until they are
cold before you take them out of your dish!
Ingredients:
50g dark chocolate (70% or more)
100g butter/margarine
100g fructose sugar
50g caster sugar
2 eggs, whisked
2tsp vanilla extract
75g ground almonds
2 tsp baking powder
a couple pinches of salt
125g walnut pieces
1. Set the oven to 180c.
2. Melt the chocolate (in a heatproof bowl over a saucepan of hot water).
3. Cream the margarine and sugar, then add the eggs, vanilla extract
and melted chocolate.
4. Add the ground almonds, baking powder, walnut pieces and salt. Stir,
and then pour into a tin lined with greaseproof paper.
5. Cook until the top is set, about 30 minutes. Remove from oven and
leave to cool. Carefully remove from tin.
NOTE: Instead of using caster sugar, you could put in 2 tbsp of honey or
agave nectar. The caster sugar does however give the brownies their
classic stickiness!
cold before you take them out of your dish!
Ingredients:
50g dark chocolate (70% or more)
100g butter/margarine
100g fructose sugar
50g caster sugar
2 eggs, whisked
2tsp vanilla extract
75g ground almonds
2 tsp baking powder
a couple pinches of salt
125g walnut pieces
1. Set the oven to 180c.
2. Melt the chocolate (in a heatproof bowl over a saucepan of hot water).
3. Cream the margarine and sugar, then add the eggs, vanilla extract
and melted chocolate.
4. Add the ground almonds, baking powder, walnut pieces and salt. Stir,
and then pour into a tin lined with greaseproof paper.
5. Cook until the top is set, about 30 minutes. Remove from oven and
leave to cool. Carefully remove from tin.
NOTE: Instead of using caster sugar, you could put in 2 tbsp of honey or
agave nectar. The caster sugar does however give the brownies their
classic stickiness!
This is such a simple recipe, it would be perfect to make with your kids. The batter is yummy, and excellent for licking
off sticky fingers! Its so easy to make this using 100% organic products, and you can rest assured knowing how
naturally good these are for you.
This delicious chocolate dessert recipe is also the perfect coffee time snack. It stays moist and tasty for a few days in a
You can make these with all sorts of variations. If you want to change the recipes slightly, then try it! You could try them
with some different flavourings too, but don't overpower the chocolate/nut combination! Perhaps you could try different
nuts, or some seed brownies?!
Here it goes. A step-by-step dark chocolate brownie recipe, with pictures:
off sticky fingers! Its so easy to make this using 100% organic products, and you can rest assured knowing how
naturally good these are for you.
This delicious chocolate dessert recipe is also the perfect coffee time snack. It stays moist and tasty for a few days in a
You can make these with all sorts of variations. If you want to change the recipes slightly, then try it! You could try them
with some different flavourings too, but don't overpower the chocolate/nut combination! Perhaps you could try different
nuts, or some seed brownies?!
Here it goes. A step-by-step dark chocolate brownie recipe, with pictures:
You could add some other delicious superfoods, as well as walnuts. You could add some goji berries for a little kick or
use some different nuts. Of course, walnuts are the traditional flavour and texture of brownies, but you could make lots
of other chocolate cakes with this basic recipe.
use some different nuts. Of course, walnuts are the traditional flavour and texture of brownies, but you could make lots
of other chocolate cakes with this basic recipe.
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