Healthy Fresh Fruit
Recipes
Fresh fruit is full of delicious flavour and wonderful
good-for-you vitamins, minerals and anti-oxidants. Getting more
fresh fruit into your daily diet is simple enough, and keeping
things varied shouldn't be too difficult, as there's so many
different types of fruit to enjoy!
During the spring month's fruit is in abundance, after
leaving behind the winter doom and gloom we now look head to
longer days and that sweet summer breeze. The greatest food
trends right now involve seasonal eating and fresh
farm-to-table ingredients; spring is an exciting time to create
fresh simple recipes by looking to your garden or local fresh
fruit suppliers.

It is important to know how to select the best spring and
local ingredients available to you, basically the foods that
are ripe for eating during March, April and May in the Northern
part of the hemisphere.
Here are 10 of the best fruits available in England
at spring time:
The most obvious fruit is Strawberries, they remind us all
of childhood and visits to the local farm to pick you own,
delicious in flans, jams or on their own these little gems are
definitely a favourite to most of us.
Berries are another favourite for this time of year and the
varieties are endless, Cherries, Blueberries and Raspberries
are some of the most obvious choices all of which can be found
around the English countryside or even in your own back
garden.
Some lesser known types are Loganberries (a mixture between
a blackberry and raspberry), Boysenberries (a cross between a
blackberry, a raspberry and a loganberry) and Olallieberries (a
mix between a loganberry and a young berry) all of these
berries may sound like they have similar attributes but all is
unique in taste and are fantastic in jams or tarts and again
are all readily available to you today.
Plums and Apricots again are very common fruits which are
generally available throughout the year from other countries or
grow houses in the UK. These fruits are ripe and best tasting
during the spring months, have a try and you'll see the
difference for yourself.
Rhubarb is another classic; it is a bit of an acquired taste
due to its bitterness but is a lot sweeter when cooked, making
in fantastic in a tasty crumble.
Finally we have Pluots these juicy fruits are a mixture
between apricots and plums. The fruit's exterior has smooth
skin closely resembling that of a plum. Pluots are noted for
their sweetness, their intense flavor, and very juicy pulp.
Pluots are also rich in vitamin A.
So now you know what fruits taste best this time of year get
out there and try some for yourself! Or if you're looking for
someone else to do the job for you then there are a wide range
of fruit companies that will deliver fresh fruit boxes to your
door.
Check out these wonderful fresh fruit
recipes:
♥ Create a simple balinese style breakfast with layers of
fresh fruit
♥ Cut a banana in half and smother in nut butter and cacao nibs
to make an indulgent treat
♥ Make a sweet and spicy fruit stew
Or try these simple ideas:
- Mix some fresh loganberries with some yogurt, lemon
juice and water in your blender for a refreshing morning
thickie drink
- Slice up a persimmon and enjoy with homemade cashew
cream and a drizzle of honey
- Enjoy fresh blueberries sprinkled over your morning
cereal
- Create a decadent yet simple summer pudding with your
favorite mixed fruit, including redcurrant's and
blackberries
- Serve fresh pineapple with your morning bacon and eggs
for a Hawaiian style breakfast
- Make a simple fresh fruit tart by layering a crunchy
almond base, fill it with fresh sliced peaches and pluots,
and drizzle over homemade custard or fromage blanc
- Mix a fresh banana with some fresh strawberries,
nectarines and a handful of spinach for an energising green
smoothie to start the day
Find other delicious healthy breakfast
recipes on Enjoy Healthy Eating, and learn how to make
delicious nutritious fruit
smoothies!
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